Modern Italian dining room with candlelit tables and warm limestone walls
Contemporary Italian dining

Modern Italian *gastronomy*, rooted in timeless tradition.

Experience seasonal ingredients and precise culinary craft in an intimate, architectural setting designed for the modern palate.

Seasonal Kitchen

Signature Specialties

Handmade pastas, wood-fired entrées, and seasonal dolci crafted with heritage recipes and modern precision.

Hand-rolled tagliolini with sage and butter sauce
Signature
Local Semolina

Hand-Rolled Tagliolini

24 €

Delicate ribbons of handmade pasta tossed in a light butter emulsion with fresh sage and toasted pine nuts.

Rich wild boar ragu over wide pappardelle pasta
Chef's Pick
Tuscan Hunt

Wild Boar Pappardelle

28 €

Wide ribbons of pasta served with a slow-braised wild boar ragu, finished with aged pecorino shavings.

Golden saffron risotto with bone marrow garnish
Seasonal
Lombardy Rice

Saffron Risotto

26 €

Creamy carnaroli rice infused with premium saffron threads, finished with a touch of bone marrow.

Planning a private dinner?

Host your next gathering in our intimate dining room with a curated seasonal tasting menu.

Our Ambiance

The Misto Experience

Discover a space where modern Italian design meets culinary tradition, offering an intimate setting for every occasion.

Modern Italian restaurant dining room with limestone walls and warm candle lighting
Main Dining
Intimate Evening Seating

The Main Hall

Limestone walls, soft candlelit glow, and linen-draped tables designed for quiet, elegant Italian dining.

Chef preparing seasonal Italian dishes over an open wood-fired hearth
Open Kitchen
Wood-Fired Mastery

Open Hearth

Our chefs prepare seasonal dishes over open flames, capturing the essence of traditional Italian hearth cooking.

Private dining room inside a wine cellar with rustic stone walls and elegant table settings
Private Dining
Exclusive Gatherings

The Wine Cellar

A private dining space surrounded by rare vintages, perfect for intimate celebrations and curated wine pairings.

Outdoor restaurant terrace with Mediterranean plants and comfortable lounge seating
Veranda
Sunlit Al Fresco

The Terrace

A tranquil outdoor veranda surrounded by Mediterranean greenery, ideal for relaxed lunches and evening aperitifs.

Freshly made tagliatelle pasta being prepared on a wooden surface
Daily Prep
Artisanal Process

Fresh Pasta

Hand-extruded daily using organic semolina and farm-fresh eggs, honoring the heritage of Italian pasta making.

Elegant chef's table setting with multiple courses and wine pairings
Chef's Table
Bespoke Tasting

Chef's Table

An immersive culinary journey featuring seasonal ingredients, served directly from our kitchen to your table.

Planning a Private Event?

Reserve our private dining spaces for your next celebration.

OUR CULINARY VISION

Heritage Italian recipes, reimagined with modern culinary precision.

MISTO was born from a desire to bridge the gap between deep-rooted Italian tradition and contemporary gastronomic innovation. We believe in the honesty of raw, local ingredients treated with respect.

Our kitchen is a laboratory of flavor, where heritage recipes are refined through modern techniques. From hand-extruded pasta to wood-fired seasonal vegetables, every dish tells a story of our landscape and our commitment to the craft.

Led by Chef Marco Rossi

Executive Chef • 15+ Years Regional Italian

Executive chef hand-crafting fresh pasta in our open kitchen
ARTISAN CRAFT

Hand-extruded pasta made daily in-house

Plating a seasonal Italian dish with fresh local herbs
SEASONAL HARVEST
90%

Locally Sourced

Ingredients sourced from regional farms daily.

HERITAGE METHODS
Slow-Fire Wood Hearth
We honor ancient Italian techniques, utilizing open wood-fired hearths to impart deep, smoky complexity to our seasonal proteins and hand-pressed doughs.
LOCAL PROVENANCE
Regional Farm Partnerships
Our kitchen sources exclusively from local growers, ensuring every ingredient reflects the unique terroir of our region at the peak of its seasonal cycle.
MODERN DINING
Architectural Intimacy
Our dining room is designed for connection, blending raw limestone and warm linen textures to create a space that feels both grand and deeply personal.
Dining Stories

Reflections from Our Table

Honoring the moments shared at MISTO, where heritage recipes meet modern culinary craft.

Seasonal Menu

A masterclass in Italian simplicity. The seasonal ingredients shine through in every dish, especially the handmade pasta which is truly exceptional.

Marco Rossi

Gastronomy Weekly

Chef's Selection
Wine Pairing

The atmosphere is perfectly intimate. Our evening was elevated by the sommelier's wine pairing and the warm, attentive service throughout the night.

Sofia Bianchi

Local Connoisseur

Verified Guest
Wood-Fired

Authentic wood-fired techniques meet modern precision. A rare find that captures the true spirit of Italian dining with remarkable consistency.

Luca Moretti

Culinary Review

Expert Pick

Join Our Table

Book your evening for seasonal Italian dining.

Reserve Now
Secure Your Table

Reserve your seat for an intimate Italian dinner

Join us for seasonal Italian dining. We accept reservations for dinner service, private events, and weekend brunch. Book in advance to ensure your preferred time.

Nightly Service

Dinner: 6pm–11pm | Bar: until 1am

Seasonal Tasting

Handmade pasta, wood-fired meats & wines

City Center

42 Piazza Roma, Historic District